Abuelita Hot Chocolate

Ingredients:

• 1 cup (12 fl. oz.) of Carnation Evaporated Milk
• 1 cup of water
• 1 1/2 Tablets of (90 gr each) of Nestle's Abuelita Chocolate, chopped 
• 1 tablespoon of Vanilla Extract (optional)

 Serves: 4

Directions:

1. Combine evaporated milk, water, vanilla extract and chocolate in a saucepan.
2. Cook over medium heat, stirring constantly, until hot (do not boil) and chocolate is melted (there may still be some small pieces). 
3. Remove from heat. Beat with wire whisk until a little foamy.
4. Pour into mugs; serve immediately.

Image source: www.elmejornido.com